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• 05:22, 24 April 2023 Mol talk contribs created page Molecular gastronomy (Created page with "== Introduction == Some interesting experiments about molecular gastronomy. == Theory == === Marenki === # Munanvalkuaisen / sokerin suhde # Vatkauksen määrä # Uunituksen määrä Mikroskooppi. === Tuulihatut === *100 g voita *3 dl vettä *2 dl vehnäjauhoja *3 munaa *1/2 tl leivinjauhetta # Sidokset # Uunittamisen fysiikkaa # Kananmunan merkitys")